Wine + cheese = the perfect pairing!

Indulge your taste buds with an unparalleled pairing of five handcrafted wines matched with artisanal cheeses made locally at Smith's Country Cheese in Winchendon, Mass. During this gastronomical experience, wine educator and sommelier Missa Capozzo will present 5 of our wines (3 ounces each) paired with 5 unique flavors of cheeses from Smith's.

A family-owned-and-operated working dairy farm and creamery for over 30 years, their 200 Holstein cows live a happy life on 43 acres in Winchendon. At Smith’s, old-fashioned family traditions and hard work are combined to produce award-winning cheeses. They use traditional recipes and fresh, raw milk from their farm to make delicious, artisanal cheeses.

DELICIOUS DETAILS

Sauvignon Blanc [garlic herb farmer's cheese]

Dolce Riesling [chili pepper cheddar]

Pinot Noir [cranberry orange farmer's cheese]

Petite Sirah [bacon gouda spread]

Zinfandel [chocolate farmer's cheese]

The cost of this 2-hour event is $49 per person, plus tax.

Gratuity not included.